In a state –of-art kitchen Chef Assia will introduce you to the secrets of Moroccan dishes. The end result is a sensual, emotional and tasty culinary experience.
The workshops begins with a tea ceremony and an explanation about Moroccan cuisine and uses of spices.
Then Chef Assia guides you through the cooking process from start to finish. You learn to cook a main dish, two starters, and a dessert.
You lunch or dine on what you cook.